Hans Ulrich Obrist in Conversation with Pablo Leon de la Barra about his first exhibition which took place inside his kitchen in 1991. Within the new European economy and European debt (is Europe the new Latin America?) HUO early exhibition strategies, including the exhibition within the kitchen, but also the Robert Walser Museum in Switzerland (a vitrine in a restaurant where the writer used to go to drink, a non-monumental, modest, and very discreet museum, an elastic institution: a migratory museum), and his Do it! exhibition (sets of instructions to produce works) make more sense than ever.
and having lunch at Enriquetas Cafe in Miami with Beatrix Ruf, Mr. Ruf, HUO and PLB
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